10″ Tarts

Most 10″ tarts can be sliced 12, 14, or 16.

Apple Crisp – Delicious pastry crust, filled with baked apples and topped with a crumbly brown sugar topping.
Blueberry Crisp – Delicious pastry crust, filled with baked blueberries and topped with a crumbly brown sugar topping.
Open Apple Tart – A classic pastry crust, filled with baked apples and topped with hand placed sliced apples.
Open Apple Blueberry – A classic pastry crust, filled with baked apples and topped with fresh blueberries.
Open Apple Cranberry – A classic pastry crust, filled with baked apples and topped with fresh cranberries.
Open Apple Peach – A classic pastry crust, filled with baked apples and topped with hand placed sliced peaches.
Raspberry Linzer torte – A delicious treat!!! Almonds make up the crust of this raspberry jam filled tart.

Categories: ,

Description

  • Chocolate Pecan Tart: MG
  • Coconut Macadamia Tart: MG
  • Key Lime Tart: MG
  • French Open Apple Tart: MG
  • French Open Apple Tart w/ Blueberries: MG
  • French Open Apple Tart w/ Cranberries: MG
  • French Open Apple Tart w/ Peaches: MG
  • Raspberry Linzer Tart: MG
  • Apple Crisp: MG
  • Blueberry Crisp: MG

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